Obrovacki put bb, Backa Palanka
WORKING HOURS: Weekdays and weekends: 08: 00-01: 00
Following the wishes and needs of people to get out of the city and spend quality time in nature, away from city noise, "Salash Idila" was built near Backa Palanka, at the exit from the city towards Obrovac, on the left side.
INFORMATION ABOUT THE OPENING OF THE FARMHOUSE SOON!
The farm has a rich offer for all the refined tastes of visitors. A large number of tables and chairs for a peaceful coffee and lunch in nature. If you come in the evening, you can sit around the modern "camp" fire, which will warm you up and awaken the feeling of enjoyment and relaxation.
The sound of the fountain in the central part of the farm reaches on all sides, and it is well known that the sound of water relaxes.
There is a lot of space for the youngest. Large lawns that are suitable for any type of entertainment, and there is also a quality children's playground with extensive content, such as slides, trampolines, swings and the like.
The farm is especially interesting for barbecue lovers, because they can be alone and hang out with friends or family in a beautiful natural environment, and children can enjoy another playground that is large and separate from the playground within the yard.
Excavator, Backa Palanka
Working hours: Weekdays and weekends: 08: 00-01: 00
On the shores of the "Bager" bay, there is the Kalosh Chard - a place that has been gathering lovers of fish specialties for years. It is surrounded by greenery and many people from Palanka who spend their weekends on the banks of the Danube in Bager, and guests are provided with parking for 100 vehicles and a marina for yachts and boats.
Recently, the Kalos Chard shone in a new spirit, it was renovated and after a long break, it started working again.
Tikvara Chard Restaurant
Milan Janjic promenade, Backa Palanka
Contact telephones: 021/751761 and 0693426593
Opening hours: 08: 00-00: 00
The Tikvara Chard Restaurant is completely renovated, air-conditioned, and offers a wide selection of food and drinks.
The restaurant has an indoor terrace with a capacity of up to 70 people and an outdoor terrace with a capacity of up to 30 people, and both terraces offer a beautiful view of the Tikvar and the Danube.
Every corner is carefully designed, and the friendly staff do their best to meet the needs of the guest.
The Tikvara Chard menu includes grilled dishes and fish specialties. What the guests like the most is the cooked fish with carp dumplings, which also met the criteria of top gourmets. In addition, the menu also includes smoked carp, which must be tried.
There are also sweet treats on offer, such as pancakes, fruit salads and ice cream, so you can always stop by to freshen up and enjoy the water.
The Tikvara Chard restaurant is a place where many people like to have breakfast, including stuffed toast, savory pancakes, and there is also breakfast under the bun, so come and try it.
The restaurant also has a hall that is suitable for meetings and seminars, with a capacity of up to 12 people, where with all the amenities provided by the Tikvar Chard, you can be alone and complete the most successful jobs.
What stands out is the catamaran, which is luxuriously equipped and can accommodate up to 15 people. It is ideal for enjoying the water, and is especially interesting for business partners who want to see the banks of the Danube.
Catamaran rides are a great pleasure for all lovers of the Danube, where you can enjoy in peace with friends or business partners in the charms of the river and lake Tikvara.